Delicious Chicken Samosa Recipe – Ramadan Recipes

Delicious Chicken Samosa Recipe – Ramadan Recipes

It is the month of Ramadan and as the time of Iftar approaches in the city, citizens hurry to buy food for Iftar. Who doesn't like hot chicken samosas in Iftar? Among the savory dishes, 'Samosa' is one of the most loved and eaten snacks in Ramadan and out of Ramadan.

The following are the ingredients you need to make delicious Chicken Samosa at home.

Ingredients:

• Samosa Patti 8-10 pcs
• One quarter (25gm) of chicken mince
• Chopped cabbage
• Onion 2 tbsp (finely chopped)
• A teaspoon of black pepper powder
• Green chillies 3 pcs
• Salt (as needed)
• Cooking oil

You may like the Bread Pizza recipe 

Detailed recipe

Follow the instructions below to learn the recipe for Chicken Samosa.

First, heat the oil and fry the ginger and garlic paste in this oil.

After 3 to 4 minutes, add the chicken mince and cover and cook for 10 minutes.

When the water dries up, take out the chicken mince, then add green onions and green coriander.

Then add cumin, black pepper, salt, mayonnaise, and cream and mix all these ingredients.

Then put this mixture into the samosa, close it, and deep fry it.

Hot samosas are ready which you can eat with different chutneys and tomato sauce.

Recipe by Cooking with Kawish